Stephen and I have been wanting to make stuffed grape vine leaves. We finally were able to obtain his mother's recipe. We decided on a Sunday afternoon that we would spend the time and make them, since they're very time-consuming. Having never made these before it was quite a challenge to live up to his mothers recipe. After getting some advice from his aunt Pat we proceeded to make them and boy did they come out delicious. Needless to say between Stephen and Alexis they have them gone in four days. Stephen was so proud of the outcome that he was able to deliver some to his sister and brother that evening to also try. I had a couple of girlfriends over the Friday night before and they were also interested in trying them so I delivered some to them, they were a hit
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